Christopher Hirsheimer is executive editor of "Saveur". Her photographs appear regularly in "Saveur" and in numerous cookbooks, including "Fried & True". She lives in rural Pennsylvania.Jim Tolpin has been a woodworker for more than 30 years and has written a dozen books on the subject, selling more than 750,000 copies. He teaches woodworking for a living at his school, The Port Townsend School of Woodworking.http: //www.jimtolpin.com