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All-American Cowboy Cookbook Over 300 Recipes from the World's Greatest Cowboys

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ISBN-10: 1558533656

ISBN-13: 9781558533653

Edition: 2000

Authors: Jim Clark, Ken Beck

List price: $16.99
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Here is a collection of over 300 recipes from the world's greatest movie, television, music, and rodeo cowboys, from Clint Eastwood to George Strait to Yosemite Sam. With movie and television trivia, western facts, and rare photos, this is a rootin'-tootin' good cookbook! Illustrated and indexed.
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Book details

List price: $16.99
Copyright year: 2000
Publisher: HarperCollins Focus
Publication date: 9/26/2000
Binding: Hardcover
Pages: 256
Size: 7.50" wide x 10.10" long x 0.70" tall
Weight: 1.342
Language: English

Ken Beck is an editor for The Tennesseean in Nashville, Tennessee, anda freelance writer.With coauthor Jim Clark, he has written Aunt Bee's Mayberry Cookbook, TheAll-American Cowboy Cookbook, Mary Ann's Gilligan's Island Cookbook, AuntBee's Delightful Desserts, Aunt Bee's Mealtime in Mayberry, and MayberryMemories.

Cowboy's Grace
A Round-Up Of Applause
The Frontier (Appetizers)
Watering Hole (Beverages)
Sidekicks (Salads, Vegetables, and Side Dishes)
Stir-Ups (Soups and Stews)
Powder Kegs (Chilis)
Chuck Wagon (Entrees)
Sun-Up Specials (Grits, Eggs, and Cheeses)
Side Arms (Relishes and Sauces)
Dough-Si-Doughs (Breads)
Happy Trails (Desserts)
Ranch Round-Up
Western Museum Corral