Complete Book of Small-Batch Preserving Over 300 Recipes to Use Year-Round

Name: Complete Book of Small-Batch Preserving Over 300 Recipes to Use Year-Round
Price: 11.48 USD
Availability: InStock
ISBN: 9781554072675

ISBN-10: 1554072670

ISBN-13: 9781554072675

Edition: 2nd 2007 (Revised)

Authors: Ellie Topp, Margaret Howard

List price: $29.95

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Description:

The easiest and safest methods for making delectable preserves in small batches -- all year long. "Takes the pressure off cooks who don't have much time... but still want to savor the season's bounty." -Chicago Tribune (Review of the prior edition) The Complete Book of Small-Batch Preserving takes the guesswork out of home preserving. Both beginners and pros can make the most of fresh fruits and vegetables when these are readily available and inexpensive. Because these recipes require a minimum of time and fuss, home cooks will enjoy creating the preserves almost as much as everyone will enjoy tasting them. Included are both traditional and new recipes. Detailed instructions provide…

Book details

List price: $29.95
Edition: 2nd
Copyright year: 2007
Publisher: Firefly Books, Limited
Publication date: 3/16/2007
Binding: Hardcover
Pages: 376
Size: 7.00" wide x 10.00" long x 1.00" tall
Weight: 1.782
Language: English

Ellie Topp and Margaret Howard



Introduction


Sweet Spreads


Introduction



Jams for All Seasons



Jelly Made Easy



Marvelous Marmalades



Conserves, Butters and Curds



Light 'n' Low Sugar Spreads


Condiments of Choice


Introduction



Pickle Perfection



Ravishing Relishes



Salsa Sensations



Choice Chutneys



Savory Sauces


All Those Extras


Introduction



Flavored Oils and Specialty Vinegars



The Finishing Touch



Fresh From the Freezer



Let's Open the Lid and Use What's Inside


Index