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Salmon The Cookbook

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ISBN-10: 1552856453

ISBN-13: 9781552856451

Edition: 2005

Authors: Bill Jones

List price: $24.95
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Book details

List price: $24.95
Copyright year: 2005
Publisher: Whitecap Books, Limited
Publication date: 8/6/2005
Binding: Paperback
Pages: 176
Size: 8.30" wide x 9.40" long x 0.60" tall
Weight: 0.462
Language: English

Bill Jones worked for Granada Television for 27 years, where he was an award-winning documentary maker. He now works as a freelance writer and programme maker. He was researching a documentary about the centenary of the Manchester running club Salford Harriers in 1985 when he first came across the story of John Tarrant (a former Harriers member) and it has haunted him ever since.