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Chicken A Savor the South Cookbook

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ISBN-10: 1469630095

ISBN-13: 9781469630090

Edition: 2016

Authors: Cynthia Graubart

List price: $21.00
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Description:

While fried chicken may be the South's iconic dish, when it comes to southern foodways, there are a lot of ways to love America's most popular fowl. Preparations range from Country Captain to Carolina Chicken Bog to Chicken and Parslied Dumplings and more. Here, Cynthia Graubart celebrates the bird in all its glory, southern style and beyond. This little cookbook packs all the know-how that cooks need to make irresistible chicken dishes for everyday and special occasions, from shopping and selecting to cutting up, frying, braising, roasting, and much more. Ranging in style from traditional southern to contemporary to international, fifty-three recipes are organized to help easily match the…    
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Book details

List price: $21.00
Copyright year: 2016
Publisher: University of North Carolina Press
Publication date: 9/9/2016
Binding: Hardcover
Pages: 160
Size: 5.50" wide x 8.50" long x 1.00" tall
Weight: 0.814
Language: English