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Supervision in the Hospitality Industry

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ISBN-10: 1119148464

ISBN-13: 9781119148463

Edition: 8th 2016

Authors: Jack E. Miller, John R. Walker

List price: $118.95
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Description:

Supervision in the Hospitality Industry: Leading Human Resources, 8th Edition focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. A market leader, this text is widely used by thousands of students training for a career in the hospitality industry and current hospitality supervisors alike. Supervision is unique in that it does not solely rely on the supervisor's point of view; instead, it considers the viewpoints of all levels of associates to create an informed picture of management and supervision in the hospitality industry.
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Book details

List price: $118.95
Edition: 8th
Copyright year: 2016
Publisher: John Wiley & Sons, Incorporated
Publication date: 12/29/2015
Binding: Hardcover
Pages: 400
Size: 8.75" wide x 11.25" long x 1.25" tall
Weight: 2.596
Language: English