Whole Hog Cookbook Chops, Loin, Shoulder, Bacon, and All That Good Stuff

Name: Whole Hog Cookbook Chops, Loin, Shoulder, Bacon, and All That Good Stuff
Price: 4.26 USD
Availability: InStock
ISBN: 9780847836826

ISBN-10: 0847836827

ISBN-13: 9780847836826

Edition: 2011

Authors: Libbie Summers, Paula Deen

List price: $30.00

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Description:

Thereâ€™s a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From grilling and frying to braising and pickling, author Libbie Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists. Summers grew up on a hog farm in Missouri-even wrestling pigs as a kid at the state fair-and grew to become the culinary producer for Paula Deen, who instilled in her a Southernerâ€™s affection for the pig. Most of her recipes have a down-home accent, but many…

Book details

List price: $30.00
Copyright year: 2011
Publisher: Rizzoli International Publications, Incorporated
Publication date: 9/13/2011
Binding: Hardcover
Pages: 192
Size: 8.16" wide x 10.08" long x 0.97" tall
Weight: 2.288
Language: English