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Everyone Eats Understanding Food and Culture, Second Edition

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ISBN-10: 0814760066

ISBN-13: 9780814760062

Edition: 2014

Authors: E. N. Anderson

List price: $26.00
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"Plenty of cultural insights and background history lend to a survey particularly recommended for college-level students of anthropology and social science."--The Midwest Book Review "Anderson's book is a solid introduction to the anthropology of food for students and general readers. It is clear, well-written, spiced with interesting examples, and illustrated with many evocative photographs taken by the author."--Journal of the Royal Anthropological Institute Everyone eats, but rarely do we investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural…    
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Book details

List price: $26.00
Copyright year: 2014
Publisher: New York University Press
Publication date: 2/7/2014
Binding: Paperback
Pages: 362
Size: 6.25" wide x 9.25" long x 0.80" tall
Weight: 1.298
Language: English