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1001 Foods You Must Taste Before You Die

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ISBN-10: 0789315920

ISBN-13: 9780789315922

Edition: N/A

Authors: Universe, Frances Case, Gregg Wallace

List price: $36.95
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Description:

From single press extra-virgin olive oils and artisanal cheeses to more exotic fare such as zebra jerky, this compilation is a cornucopia of culinary delicacies from every cuisine around the globe. Featuring luscious photographs and descriptions of must-eat foods from sweet to savory, this culinary gazetteer of the world offers expert guidance on how to really eat like a local when in Rome or how to find the most authentic Peking duck when visiting Beijing. Any foodie will delight at the fact-filled descriptions and marginalia and sidebars bursting with culinary history and trivia. Whether looking for the "must-taste treats" to seek out on your next vacation or inspiration for a romantic…    
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Book details

List price: $36.95
Publisher: Universe Publishing
Publication date: 9/9/2008
Binding: Hardcover
Pages: 960
Size: 6.60" wide x 8.40" long x 2.60" tall
Weight: 4.532
Language: English

Gregg Wallace is co-presenter of Masterchef and renowned for his love of all things sweet and delicious. He is a keen food historian, loves cooking for his kids and runs his own fruit and vegetable growing company.

Preface
Introduction
Food Index
Fruit
Vegetables
Dairy
Fish
Meats
Aromatics
Grain
Bakery
Confections
Glossary
Contributors
General Index
Photo Credits
Acknowledgments