Skip to content

Dessert Circus at Home Fun, Fanciful, and Easy-To-make Desserts

Best in textbook rentals since 2012!

ISBN-10: 0688166075

ISBN-13: 9780688166076

Edition: 1999

Authors: Jacques Torres, Christina Wright, Kris Kruid

List price: $32.50
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

Jacques Torres is a celebrated pastry chef and in this sequel to Dessert Circus he shows how to make a range of foolproof desserts in the home. He caters to children's tastes too with recipes for homemade lollipops and assorted sweet dishes.
Customers also bought

Book details

List price: $32.50
Copyright year: 1999
Publisher: HarperCollins Publishers
Publication date: 12/16/1998
Binding: Hardcover
Pages: 320
Size: 8.00" wide x 9.25" long x 1.05" tall
Weight: 2.684