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Herbfarm Cookbook

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ISBN-10: 0684839768

ISBN-13: 9780684839769

Edition: 2000

Authors: Jerry Traunfeld, Elayne Sears, Louise M. Smith

List price: $50.00
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Book details

List price: $50.00
Copyright year: 2000
Publisher: Scribner
Publication date: 3/1/2000
Binding: Hardcover
Pages: 448
Size: 7.00" wide x 10.00" long x 1.20" tall
Weight: 2.486
Language: English

Introduction
Soups
Salads
Little Bites, First Courses, and Egg Dishes
Pasta and Risotto
Vegetables
Fish and Shellfish
Poultry and Meat
Breads
Desserts
Sorbets
The Herbal Pantry: Condiments and Candies
Beverages
Sauces and Other Basic Recipes
Herbs at the Kitchen Door: The Basics of Growing Your Own
Herbs in the Kitchen: Buying, Handling, and Cooking with Them
The Herbs: A Roll Call
Cooking with Flowers
Sources
Bibliography
Acknowledgments
Index