List price: $17.95Copyright year: 1993Publisher: TouchstonePublication date: 4/5/1993Binding: PaperbackPages: 240Size: 5.50" wide x 8.50" long x 0.70" tall Weight: 0.594
Raymond SokoloV was a food columnist for Natural History magazine for twenty years and is the author of several cookbooks, a much-praised novel, Native Intelligence , and a biography of New Yorker critic A. J. Liebling.
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