Vegetarian Flavor Bible The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs

Name: Vegetarian Flavor Bible The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
Price: 18.77 USD
Availability: InStock
ISBN: 9780316244183

ISBN-10: 031624418X

ISBN-13: 9780316244183

Edition: 2014

Authors: Karen Page, Andrew Dornenburg

List price: $53.00

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Description:

Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor - which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and…

Book details

List price: $53.00
Copyright year: 2014
Publisher: Little Brown & Company
Publication date: 10/14/2014
Binding: Hardcover
Pages: 576
Size: 7.87" wide x 10.33" long x 1.87" tall
Weight: 4.004
Language: English