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Martha Stewart's Cooking School Lessons and Recipes for the Home Cook: a Cookbook

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ISBN-10: 0307396444

ISBN-13: 9780307396440

Edition: 2009

Authors: Martha Stewart, Marcus Nilsson

List price: $45.00
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Description:

Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. InMartha Stewart's Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels. Never before has Martha written a book quite like this one. Arranged by cooking technique, it's aimed at teaching you how to cook, not simply what to cook. Delve in and soon you'll be roasting, broiling, braising, stewing, sauteing, steaming, and poaching with confidence and competence. In addition to the…    
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Book details

List price: $45.00
Copyright year: 2009
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication date: 10/21/2008
Binding: Hardcover
Pages: 512
Size: 8.11" wide x 10.28" long x 1.69" tall
Weight: 4.598
Language: English

Martha Stewart was born on August 3, 1941, in Jersey City, New Jersey. She was raised in Nutley, where she discovered her passion for cooking, gardening and housekeeping. She won a partial scholarship to Barnard College in New York City, and earned her bachelor's degree in history and architectural history. While in school, Stewart worked as a model to pay her tuition. After graduation, she continued a successful modeling career, doing television commercials for Breck, Clairol, Lifebuoy soap and Tareyton cigarettes. In 1965, her daughter was born, and Stewart quit modeling, In 1967 she began a successful second career as a stockbroker. When the stock market began to falter, Stewart and her…