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Rice Recipe Book

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ISBN-10: 1842152734

ISBN-13: 9781842152737

Edition: 2000

Authors: Ingram Staff, Christine Ingram

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This recipe book is an introduction to the many different types of rice and the different ways of preparing it. It also gives advice on the equipment used in its preparation - how to store it, and its nutritional value.
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Book details

Copyright year: 2000
Publisher: Anness Publishing
Publication date: 11/1/2000
Binding: Hardcover
Pages: 256
Size: 9.50" wide x 12.25" long x 0.75" tall
Weight: 2.552
Language: English