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Cooking in Cast Iron Inspired Recipes for Dutch Ovens, Frying Pans, Grill Pans, Roaster, and More

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ISBN-10: 1616280336

ISBN-13: 9781616280338

Edition: N/A

Authors: Valerie Aikman-Smith

List price: $19.95
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Description:

Whether it’s your grandmother’s well-seasoned black skillet or the brightly colored enameled pot you received as a wedding present, cast iron is the perfect choice for nearly any cooking task. You can use a Dutch oven to slow-simmer chicken until meltingly tender; a heavy frying pan to sear steaks to a juicy, browned finish; a ridged stove-top grill pan to cook golden and oozing cheese sandwiches; and a sturdy roasting pan to caramelize sweet root vegetables in the oven. Organized by type of cookware, each chapter shows the many ways to use these popular pots and pans, adored by professional chefs and home cooks alike. More than 40 tempting recipes are included, many of which boast…    
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Book details

List price: $19.95
Publisher: Weldon Owen, Incorporated
Publication date: 9/4/2012
Binding: Hardcover
Pages: 112
Size: 7.75" wide x 9.25" long x 0.75" tall
Weight: 1.232
Language: English

preface
about cast-iron cookware
types of cast-iron cookware
how to use cast iron
cleaning, maintenance & care
dutch ovens & braisers
frying pans
grill pans
baking, roasting & gratin pans
index