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Sushi

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ISBN-10: 1596372346

ISBN-13: 9781596372344

Edition: 2008

Authors: Marlisa Szwillus, Tanja Bischof, Harry Bischof

List price: $9.95
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40 new recipies and a revised format make this book a much anticipated addition to the popular Quick & Easy series. Master the basics of making sushi at home.... roll up the sleeves, bring out the rice and fresh fish....you'll be an expert in no time!
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Book details

List price: $9.95
Copyright year: 2008
Publisher: Silverback Books, Incorporated
Binding: Paperback
Pages: 64
Size: 6.75" wide x 7.75" long x 0.25" tall
Weight: 0.396
Language: English