Steve Ehlersis the owner of Larrys Brown Deer Market in Milwaukee, Wisconsin, which boasts one of the best cheese selections in the country. He is a frequent judge of international and national cheese contests, a member of the American Cheese Society, and is on the board of directors of the Dairy Business Innovation Center. He also teaches many workshops on cheese around the country. Jeanette Hurtis an author with more than 16 years of professional writing experience, specializing in travel, wine, and food.