Staying Healthy with Nutrition, Rev The Complete Guide to Diet and Nutritional Medicine

ISBN-10: 1587611791
ISBN-13: 9781587611797
Edition: 21st 2006 (Revised)
List price: $39.99 Buy it from $8.96
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Description: - The much-anticipated revised and expanded edition of the classic, comprehensive guide to nutrition, covering the environment and health, diet, prevention, and detox.- Features newly expanded chapters on special supplements, lifestyle programs, and  More...

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Book details

List price: $39.99
Edition: 21st
Copyright year: 2006
Publisher: Potter/TenSpeed/Harmony
Publication date: 9/1/2006
Binding: Paperback
Pages: 944
Size: 8.50" wide x 11.00" long x 2.00" tall
Weight: 4.532
Language: English

- The much-anticipated revised and expanded edition of the classic, comprehensive guide to nutrition, covering the environment and health, diet, prevention, and detox.- Features newly expanded chapters on special supplements, lifestyle programs, and medical treatment programs for fatigue, viral illnesses, weight management, and more.- The first edition has sold more than 100,000 copies.

Buck Levin, PhD, RD, is an adjunct associate professor of nutrition atBastyr University, where he has taught since 1990. He is the author of Environmental Nutrition: Understanding The Relationship Between Environment, Food Quality, and Disease. Elson M. Haas, MD, is the founder and director of the Preventive Medical Center of Marin in San Rafael, California, one of the leading integrated healthcare facilities in the country. He is the author of several popular health and nutrition books, including THE NEW DETOX DIET, STAYING HEALTHY WITH THE SEASONS, and THE FALSE FAT DIET.

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