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Sausage Recipes for Making and Cooking with Homemade Sausage [a Cookbook]

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ISBN-10: 158008012X

ISBN-13: 9781580080125

Edition: 2010

Authors: Victoria Wise

List price: $26.95
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Book details

List price: $26.95
Copyright year: 2010
Publisher: Ten Speed Press
Publication date: 4/27/2010
Binding: Paperback
Pages: 176
Size: 7.51" wide x 9.12" long x 0.52" tall
Weight: 1.144
Language: English

Acknowledgments
Introduction
Ingredients
Store-Bought
Homemade
Pork Sausages
Beef Sausages
Lamb Sausages
Poultry Sausages
Seafood Sausages
A Trio of Vegetarian "Sausages"
Appendix: Grinding Meats and Stuffing Sausage at Home
Index