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Washington Food Artisans Farm Stories and Chef Recipes

Best in textbook rentals since 2012!

ISBN-10: 1570616604

ISBN-13: 9781570616600

Edition: 2012

Authors: Leora Bloom, Clare Barboza

List price: $40.00
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Description:

Two of the biggest draws of the farmers' market are the chance to buy local products and the opportunity to meet the producer--to skip the middleman and shake the hand of the farmer, the forager, the artisan. For so many of us living in the city, shopping at the supermarket, unwrapping plastic-covered sandwiches for lunch, or grabbing quick takeout, the vendors are heroic. They are passionate about their products and have chosen to do what they do on a small scale for any number of reasons, including better quality, tradition, respect for the earth, or to continue a family business. Writer Leora Bloom profiles 17 such Washington food artisans, including producers of fruit, wine, cheese,…    
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Book details

List price: $40.00
Copyright year: 2012
Publisher: Sasquatch Books
Publication date: 4/24/2012
Binding: Hardcover
Pages: 224
Size: 7.90" wide x 11.10" long x 0.80" tall
Weight: 2.222
Language: English

Recipse by Course
Ackowledgments
Introdution
Row Crops
Alvarez Farms
Billy's Gardens
Olsen Farms
Pelindaba Lavender
Bluebird Grain Farms
Animal Products
Port Madison Goat Farm and Dairy
Kurtwood Farms
Turnbow Flat Farm
Loki Fish Co.
Taylor Shellfish Farms
Fruit
Alm Hill Gardens
PiPitone Farms
Booth Canyon Orchard
Foraged Foods
Wild Things
Tahuya River Apiaries
Wine
Cadaretta
J.Bookwalter Winery
Where to Find the Producers
The Restaurants
Index