Making Sauerkraut and Pickled Vegetables at Home Creative Recipes for Lactic-Fermented Food to Improve Your Health

Name: Making Sauerkraut and Pickled Vegetables at Home Creative Recipes for Lactic-Fermented Food to Improve Your Health
Price: 3.55 USD
Availability: InStock
ISBN: 9781553120377

ISBN-10: 155312037X

ISBN-13: 9781553120377

Edition: 2007

Authors: DSc Kaufmann, Annelies Schoneck

List price: $11.95

30 day, 100% satisfaction guarantee!

Marketplace

4 new & used from $3.55

what's this?

Rush Rewards U
Members Receive:

You have reached 400 XP and carrot coins. That is the daily max!

Description:

We all know that a diet of fresh, organically grown fruits and vegetables, eaten in season, is a foundation for good health. But other foods, preserved through traditional methods, also have a role to play. Homemade sauerkraut, pickles, and other lactic acid-fermented foods are superior to their store-bought equivalents, both in flavor and healing properties. With this book, discover the simple remedies and healing agents found in these traditional foods. Step-by-step recipes guide the modern reader through centuries-old methods.

Book details

List price: $11.95
Copyright year: 2007
Publisher: Books Alive
Publication date: 2/1/2007
Binding: Paperback
Pages: 64
Size: 6.50" wide x 8.50" long x 0.25" tall
Weight: 0.396
Language: English



All About Sauerkraut


Introduction


All About Kraut


From Cultivation to Preservation


History and Tradition


About Lactic Acid Bacteria


Friendly Bacteria and Health


What You Need


Crocks, Pots and Jars


Utensils


Picking the Best Vegetables


Basic Recipes


Herbs and Spices


Other Ingredients


The Science of Successful Lactic Acid Fermentation


Healing With Lactic Acid Fermentation


Medicine from the Kitchen


Holistic Cancer Therapy


Superior and Inferior Lactic Acids


The Healing Power of Cabbage


Sauerkraut Home Remedies


A Final Word


Sauerkraut Recipes


Apple-Sauerkraut Salad on a Bed of Butter Lettuce


Horseradish Sauerkraut with Grapefruit


Reuben Sandwich


Colorful Sauerkraut Salad


Pineapple Sauerkraut with Roasted Potato


Pickle and Sauerkraut Salad


Sauerkraut with Shredded Carrot and Dates


Vegetable Stew with Sauerkraut-Radish Salad


Kalamata and Sauerkraut with Oven-Roasted Potatoes