Nutrition Essentials for Nursing Practice

ISBN-10: 1451186126

ISBN-13: 9781451186123

Edition: 7th 2014 (Revised)

Authors: Susan G. Dudek
List price: $44.00
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Description:  The Seventh Edition of this nursing-focused nutrition text has been updated to reflect the latest evidence-based practice and nutrition recommendations.  Written in a user-friendly style, the text emphasizes what the nurse really needs to know in practice. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes features to help readers integrate nutrition into nursing care such as sample Nursing Process tables, Case Studies in every chapter, and new Interactive Case Studies online.  

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Book details

List price: $44.00
Edition: 7th
Copyright year: 2014
Publisher: Lippincott Williams & Wilkins
Publication date: 6/24/2013
Binding: Paperback
Pages: 664
Size: 8.50" wide x 10.50" long x 1.00" tall
Weight: 2.992
Language: English

Principles of Nutrition
Nutrition in Nursing
Water and Minerals
Energy Balance
Nutrition in Health Promotion
Guidelines for Healthy Eating
Consumer Issues
Cultural and Religious Influences on Food and Nutrition
Healthy Eating for Healthy Babies
Nutrition for Infants, Children, and Adolescents
Nutrition for Older Adults
Nutrition in Clinical Practice
Obesity and Eating Disorders
Feeding Patients: Oral Diets and Enteral and Parenteral Nutrition
Nutrition for Patients with Metabolic or Respiratory Stress
Nutrition for Patients with Upper Gastrointestinal Disorders
Nutrition for Patients with Disorders of the Lower GI Tract and Accessory Organs
Nutrition for Patients with Diabetes Mellitus
Nutrition for Patients with Cardiovascular Disorders
Nutrition for Patients with Kidney Disorders
Nutrition for Patients with Cancer or HIV/AIDS
Dietary Reference Intakes (DRIs): recommended dietary allowances and adequate intakes, total water and macronutrients
Dietary Reference Intakes (DRIs): recommended dietary allowances and adequate intakes, vitamins
Dietary Reference Intakes (DRIs): recommended dietary allowances and adequate intakes, elements
Answers to Study Questions
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