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Hungarian Specialties Cookery Book

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ISBN-10: 1429012110

ISBN-13: 9781429012119

Edition: N/A

Authors: Nelly De Sacellary, Helen Fodor

List price: $9.95
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This early twentieth-century volume by Sacellary and Fodor aims to acquaint American cooks with Hungarian dishes that can be prepared in their own homes.
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Book details

List price: $9.95
Publisher: Applewood Books
Publication date: 7/21/2008
Binding: Paperback
Pages: 112
Size: 6.00" wide x 9.00" long x 0.25" tall
Weight: 0.396
Language: English