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Candymaking

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ISBN-10: 0895863073

ISBN-13: 9780895863072

Edition: 1987

Authors: Ruth A. Kendrick, Pauline H. Atkinson

List price: $21.95
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Book details

List price: $21.95
Copyright year: 1987
Publisher: Penguin Group (USA) Incorporated
Publication date: 1/1/1987
Binding: Paperback
Pages: 160
Size: 8.00" wide x 10.00" long x 0.50" tall
Weight: 0.836
Language: English

An Introduction to Candymaking
Fondants
Truffles & Fudges
Caramels
Divinity, Nougat & Marshmallow
Jellies & Fruits
Brittles & Hard Candies
Microwave & Easy Candies
Molded Candies & Compound Coatings
Chocolate
Mail Order Sources
Index