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Introduction to Aquaculture

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ISBN-10: 0471611468

ISBN-13: 9780471611462

Edition: 1992

Authors: Matthew Landau

List price: $227.95
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Description:

Although the science of aquaculture has been around for centuries, it has only recently attained popularity. This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.
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Book details

List price: $227.95
Copyright year: 1992
Publisher: John Wiley & Sons, Incorporated
Publication date: 9/3/1991
Binding: Paperback
Pages: 464
Size: 7.22" wide x 10.12" long x 1.07" tall
Weight: 2.2
Language: English

Nonbiological Methods
Water Quality
Culture Systems
Pumps and the Measurement of Flow
Filtration and Water Treatment
Biology And Culture Methods
General Biological Concepts
Seaweeds and Spirulina
Commonly Cultured Mollusks
Commonly Cultured Crustaceans
Commonly Cultured Freshwater Fish
Commonly Cultured Saltwater Fish
Business
Laws Pertaining to Aquaculture
Economics
Appendices
Bibliography and Suggested Reading
Index
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