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Cradle of Flavor Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia

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ISBN-10: 0393054772

ISBN-13: 9780393054774

Edition: 2006

Authors: James Oseland

List price: $39.95
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Description:

The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Just when you thought you knew everything about Asian food, along comes James Oseland's Cradle of Flavor. Oseland has spent two decades exploring the foods of the Spice Islands. Few can introduce us to the birthplace of spice as he does. He brings us the Nyonya dishes of Singapore and Malaysia, the fiery specialties of West Sumatra, and the spicy-aromatic stews of Java. Oseland culled his recipes from twenty years of intimate contact with home cooks and diverse markets. He presents them here in easily made, accessible recipes, perfect for today's home cook. Included is a helpful glossary (illustrated in color in…    
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Book details

List price: $39.95
Copyright year: 2006
Publisher: W. W. Norton & Company, Incorporated
Publication date: 8/17/2006
Binding: Hardcover
Pages: 384
Size: 8.40" wide x 10.30" long x 1.30" tall
Weight: 2.530
Language: English