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Whole Fromage Adventures in the Delectable World of French Cheese

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ISBN-10: 0307452069

ISBN-13: 9780307452061

Edition: 2013

Authors: Kathe Lison

List price: $27.99
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Description:

The French, sans doute, love their fromages. And there’s much to love: hundreds of gloriously pungent varieties—crumbly, creamy, buttery, even shot through with bottle-green mold. So many varieties, in fact, that the aspiring gourmand may wonder: How does one make sense of it all?In The Whole Fromage, Kathe Lison sets out to learn what makes French cheese so remarkable—why France is the “Cheese Mother Ship,” in the words of one American expert. Her journey takes her to cheese caves tucked within the craggy volcanic rock of Auvergne, to a centuries-old monastery in the French Alps, and to the farmlands that keep cheese making traditions alive. She meets the dairy scientists, shepherds,…    
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Book details

List price: $27.99
Copyright year: 2013
Publisher: The Crown Publishing Group
Publication date: 6/25/2013
Binding: Paperback
Pages: 288
Size: 5.60" wide x 7.60" long x 0.70" tall
Weight: 0.836
Language: English