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Food and Cooking of Eastern Europe

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ISBN-10: 0140468137

ISBN-13: 9780140468137

Edition: 1989

Authors: Lesley Chamberlain

List price: $14.95
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Book details

List price: $14.95
Copyright year: 1989
Publisher: Penguin Publishing Group
Publication date: 3/6/1990
Binding: Paperback
Pages: 480
Size: 7.00" wide x 5.00" long x 1.00" tall
Weight: 0.506
Language: English

The topics of Lesley Chamberlain's numerous books range from food to philosophy. He is a regular contributor to newspapers & journals in Britain & the United States, including "The Times" & "The Times Literary Supplement" (both of London). Her last book was "Nietzsche in Turin". She lives in London.