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Introduction to Agricultural Economics

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ISBN-10: 013102468X

ISBN-13: 9780131024687

Edition: 1996

Authors: John B. Penson, Oral Capps, C. Parr Rosson

List price: $85.00
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Book details

List price: $85.00
Copyright year: 1996
Publisher: Prentice Hall PTR
Binding: Hardcover
Pages: 525
Size: 7.09" wide x 9.45" long
Weight: 2.046
Language: English

Introduction
What is Agricultural Economics?
The U.S. Food and Fiber Industry
Understanding Consumer Behavior
Theory of Consumer Behavior
Consumer Equilibrium and Market Demand
Measurement and Interpretation of Elasticities
Business Behavior and Market Equilibrium
Assessing Business Performance
Introduction to Production and Resource Use
Economics of Input Substitution
Economics of Product Substitution
Market Equilibrium and Product Price: Perfect Competition
Market Equilibrium and Product Price: Imperfect Competition
Government in the Food and Fiber Industry
Government Intervention in Agriculture
Supporting Farm Prices and Incomes
Macroeconomics of Agriculture
Product Markets and National Output
Consequences of Business Fluctuations
Money, Money Markets, and Monetary Policy
Fiscal Policy and Budget Deficits
Macroeconomic Policy and Agriculture
International Agricultural Trade
Agriculture and International Trade
Exchange Rates and Agricultural Trade
Why Nations Trade
Agricultural Trade Policy
Emerging Issues in Agricultural Trade: the Formation of Preferential Trading Arrangements
Index