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Wholehearted Cooking

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ISBN-10: 0099713705

ISBN-13: 9780099713708

Edition: 1991

Authors: Beth Hallinan

List price: $5.99
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Description:

This collection of low-cholesterol recipes is designed to encourage a healthy way of eating that will reduce the risk of coronary heart disease. Its array of dishes aims to show how easy it is to eat well, and how eating well can benefit not only the heart and health but also the figure, looks and sense of well-being. The author explains what cholesterol is and how it can be reduced, and provides advice on shopping and on cooking in a hurry. She also wrote Cooking For Your Heart's Sake.
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Book details

List price: $5.99
Copyright year: 1991
Publisher: Penguin Random House
Publication date: 6/20/1991
Binding: Paperback
Pages: 224
Size: 5.12" wide x 7.87" long
Weight: 0.374
Language: English