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How to Cook Meat

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ISBN-10: 0060507713

ISBN-13: 9780060507718

Edition: N/A

Authors: Christopher Schlesinger, John Willoughby

List price: $24.95
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Description:

How to Cook Meat offers recipes and techniques for anyone who wants to savor the flavor of meat.
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Book details

List price: $24.95
Publisher: HarperCollins Publishers
Publication date: 10/8/2002
Binding: Paperback
Pages: 480
Size: 8.00" wide x 9.75" long x 1.25" tall
Weight: 2.288
Language: English

John Willoughby is an executive director at Gourmet magazine. He lives in New York City.