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Phylloxera: How Wine Was Saved for the World

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ISBN-10: 0007115369

ISBN-13: 9780007115365

Edition: 2004

Authors: Christy Campbell

List price: $11.99
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This work presents a historical investigation into the mysterious bug that wiped out the vineyards of France and then Europe in the 1860s - and how one young botanist, who had served an apprenticeship at Kew Gardens, eventually 'saved wine for the world'.
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Book details

List price: $11.99
Copyright year: 2004
Publisher: HarperCollins Publishers
Publication date: 10/4/2010
Binding: Paperback
Pages: 368
Size: 5.59" wide x 7.60" long x 0.94" tall
Weight: 0.616

Christy Campbell is an author, journalist and former defence correspondent and feature writer for the 'Sunday Telegraph', which he joined on the eve of the Gulf War. He is the author of 'Phylloxera', 'Fenian Fire' and 'The Maharajah's Box'.