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Crete on the Half Shell

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ISBN-10: 0006391605

ISBN-13: 9780006391609

Edition: 2004

Authors: Byron Ayanoglu

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Book details

Copyright year: 2004
Publisher: Unknown Publisher
Binding: Paperback
Pages: 268
Size: 5.50" wide x 8.50" long x 0.75" tall
Weight: 0.924
Language: English

Wandee Young is a major contributor to the ongoing interest in Thai cooking and runs several successful restaurants.Byron Ayanoglu is a restaurant critic, food writer and bestselling author.