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    Brazilian Kitchen 100 Classic and Creative Recipes for the Home Cook

    ISBN-10: 1906868204
    ISBN-13: 9781906868208
    Author(s): Leticia Moreinos Schwartz
    Description: The mixture of these three distinct races, Portuguese, African, and native Indian, is the essence of Brazil. It's in the face of the people and in the foods they eat. Ingredients like yucca, cornmeal, farofa, and dend? oil used to be seen as peasant  More...
    Buy it from: $90.44
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    Publisher: Kyle Cathie Limited
    Binding: Hardcover
    Pages: 176
    Size: 8.50" wide x 9.50" long x 0.75" tall
    Weight: 1.848
    Language: English

    The mixture of these three distinct races, Portuguese, African, and native Indian, is the essence of Brazil. It's in the face of the people and in the foods they eat. Ingredients like yucca, cornmeal, farofa, and dend? oil used to be seen as peasant food. Now they are considered precious ingredients in modern recipes. THE BRAZILIAN KITCHEN represents Brazil's diverse regions alongside its famous international cities? offerings. This cookbook is the product of the author's passion for her country's cuisine?her aim is to bring Brazil's favorite foods into American kitchens.

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