Studies on Forced Air Ventilated Storage of Onion

Name: Studies on Forced Air Ventilated Storage of Onion
Price: 58.97 USD
Availability: InStock
ISBN: 9783838369624

ISBN-10: 3838369629

ISBN-13: 9783838369624

Edition: N/A

Authors: Mukesh Dabhi, N. C Patel

List price: $77.00

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Description:

Storage life Talaja Red onion can be increased in forced ventilated storage to catch higher prices. The storage disease in natural ventilation was higher due to sorption and desorption of moisture. The weight loss can be reduced from 23.74 in natural ventilated storage to 10.24 per cent in forced ventilated storage. Pungency and dry matter content are the important quality attributes in onions for processing which was higher in forced ventilated storage. The total sugar content was higher and the reducing sugar content was less in forced ventilated storage than natural ventilated storage. This suggested that the dry matter degradation was lower in forced ventilated storage. The storage…

Book details

List price: $77.00
Publisher: Lambert Academic Publishing
Binding: Paperback
Pages: 136
Size: 6.00" wide x 9.00" long x 0.32" tall
Weight: 0.462
Language: English