Skip to content

Tasting Home Coming of Age in the Kitchen

Spend $50 to get a free movie!

ISBN-10: 1938314034

ISBN-13: 9781938314032

Edition: 2013

Authors: Judith Newton

List price: $16.95
Blue ribbon 30 day, 100% satisfaction guarantee!
Out of stock
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

Tasting Home is the history of a woman's emotional education, the romantic tale of a marriage between a straight woman and a gay man, and an exploration of the ways that cooking can lay the ground work for personal healing, intimate relation, and political community as well. Organized by decade and by the cookbooks that shaped author Judith Newton’s life, it takes us on an extraordinary journey thought the cuisines, cultural spirit, and politics of the 1940s through 2011, complete with recipes. “In this elegantly written work, there’s a sense of tension, of waiting for the other shoe to drop that creates a subliminal buzz. Through her personal story, Newton manages to weave in the entire…    
Customers also bought

Book details

List price: $16.95
Copyright year: 2013
Publisher: She Writes Press
Publication date: 3/1/2013
Binding: Paperback
Pages: 328
Size: 5.25" wide x 8.25" long x 1.00" tall
Weight: 0.946
Language: English

Prologue
Foods and Fashions of 1936: The Thirties, Forties, and Fifties
Cry Babies
The Queen of Pies
Death Valley Date Nut Bread
Sour Milk Biscuits
The Latinaires
Oatmeal Crispies
Sugar Smorgasbord
Loaves and Fishes
Graduation Cake
Mastering the Art of French Cooking: The Sixties
Dry Rolls
Berkeley Born Again
The Jake Sandwich
Shortbread and Madeira
Tarte Normande Aux Pommes
"If It Weren't For You…"
Our Vegetable Love
Leaving Paradise
Time-Life Foods of the World: The Seventies
The Cooking of Italy
Whole Wheat Crackers, Cheddar Cheese, and Herbal Tea
Pears in Red Wine
Toasted Wheat Germ and Pepped-Up Milk
The Cooking of the British Isles
The Cooking of Provincial France
Chicken Vall�e D'Auge
Dickens's Punch
Moosewood: The Eighties
Spinach-Rice Casserole
Whole Wheat Croissant
In Other Worlds
Pasta Fantasies
Muffin Madness
Bread and Babies
Salmon Mousse
Carrot Cake
Hannah Banana
Even in Paradise
Martha, Frida, Mark, and Lee: The Nineties
Food and Wine
Bibimbap
Entertaining
Currant Scones
Coyote Cafe
California Wine Country Cooking
Like Water
Frida's Fiesta
Epilogue:
Index of Recipes