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Principles and Practices of Bar and Beverage Management Raising the Bar

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ISBN-10: 1908999373

ISBN-13: 9781908999375

Edition: 2013

Authors: James Murphy

List price: $39.99
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Principles and Practices of Bar and Beverage Management: raising the bar is a comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts. Consumer expectations have changed and a bar today must deliver an integrated social experience in a safe modern environment, which also offers the latest products and services in a professional and engaging fashion. Against a background of increasing competition and an increasingly sophisticated customer base this text has been designed to support the bar and beverage skills of students and professionals. It…    
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Book details

List price: $39.99
Copyright year: 2013
Publisher: Goodfellow Publishers, Limited
Publication date: 5/31/2013
Binding: Paperback
Pages: 256
Size: 7.44" wide x 9.69" long x 0.75" tall
Weight: 1.298
Language: English