Sales and Service for the Wine Professional

Name: Sales and Service for the Wine Professional
Price: 75.91 USD
Availability: InStock
ISBN: 9781844807895

ISBN-10: 1844807894

ISBN-13: 9781844807895

Edition: 3rd 2008

Authors: Brian K. Julyan

List price: $49.99

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Tailored to meet the needs of students of liquor studies and those employed in the service of drinks, this text provides theoretical and practical knowledge, and covers drinks products, taste characteristics and the skills needed for quality service.

Book details

List price: $49.99
Edition: 3rd
Copyright year: 2008
Publisher: Cengage Learning
Publication date: 4/1/2008
Binding: Paperback
Pages: 352
Size: 7.50" wide x 9.75" long x 0.75" tall
Weight: 1.848
Language: English




Preparation and Maintenance of Bar and Cellar



Viticulture and Vinification



Wine controls, Regulations and Labeling



Sensory Evaluation



Wine Areas in the Old World



Wine Areas in the New World



Sparkling Wines



Fortified Wines



Spirits, Liqueurs, Beers and Other Drinks



Taking Beverage Orders



Table and Bar Service including Cocktails



Maintaining and Increasing Sales



Standard Practices and Behavior



Hygiene, Health and Safety