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Cooking from the Farmer's Market

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ISBN-10: 1740899792

ISBN-13: 9781740899796

Edition: 2010

Authors: Jodi Liano, Tasha De Serio, Jennifer Maiser

List price: $34.95
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Description:

This essential guide to produce illuminates how to identify, select, and prepare fruits and vegetables fresh from the farmers' market, with recipe ideas for each ingrdient.
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Book details

List price: $34.95
Copyright year: 2010
Publisher: Weldon Owen, Incorporated
Publication date: 6/15/2010
Binding: Hardcover
Pages: 272
Size: 8.75" wide x 10.25" long x 1.25" tall
Weight: 2.992
Language: English