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Kitchen Con Writing on the Restaurant Racket

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ISBN-10: 1611454654

ISBN-13: 9781611454659

Edition: N/A

Authors: Trevor White

List price: $12.95
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Description:

Are all food critics corrupt? What’s the trick for getting a table tonight in America’s and Europe’s most fashionable restaurants? Find out in Kitchen Con. Waiter and customer have a lot in common. Each lingers under the delusion that lunch is on the way, neither has more than a passing interest in the other, and both are at the mercy of an ill-tempered thug with a white toque, writes Trevor White in this hilarious account of life as a restaurant critic. Kitchen Con is his passionate, intelligent exposé of the restaurant business, from the world’s first restaurant after the French Revolution to today’s most fashionable tables in London, Paris, and New York. With style and humor, White lifts…    
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Book details

List price: $12.95
Publisher: Skyhorse Publishing Company, Incorporated
Publication date: 6/1/2012
Binding: Paperback
Pages: 248
Size: 6.25" wide x 9.00" long x 0.75" tall
Weight: 0.836
Language: English

Trevor White has worked as a restaurant critic in Dublin, London, and New York. He divides his time among all three cities. He is the Dublin regional editor for Zagat.

Introduction
The Hungry Hooker: Why Restaurants Are Brothels for the Mouth
The Age of Appetite: A Survey of the Way We Eat Today
Accounting for Taste: The Author Admits His Past
Kitchen Con: How the Racket Works
The Truth about Guidebooks: The Author Loses a Job
The English Experience: On Going to Lunch for London
Celebrity Chefs: Starring Gordon Ramsay and Conrad Gallagher
The Waiting Game: Reflections on the Value of Service
On Failing to Take Manhattan: 1998-2000
"Your Table Is Ready": The Four Sweetest Words
The Lamppost and the Dog: Writing about the Racket
Silly Season in the Wilderness: Food, Politics, and Morgan Spurlock
In Defense of Expensive Restaurants: The Author Puts On Weight
Sex and the Single Waitress: Meeting Mr. Kitchen Confidential
The Critic on Trial: Part I: The Prosecution
The Critic on Trial: Part II: The Defense
Good Food, Good Life: On Demolishing the Bad
Epilogue
Acknowledgments
Bibliography
Index