Rick Rodgers is a renowned cooking instructor and radio and television guest chef who has written dozens of books on virtually every cooking subject, including his best-selling 101 series, and the IACP Cookbook Award nominees Kaffeehaus and The Carefree Cook. Rodgers has also written more than ten titles for a Williams-Sonoma series, as well as Tips Cooks Love by Sur La Table. Rodgers lives in the New York City area. rickrodgers.comSarah Janssen is the senior editor of The World Almanac and Book of Facts, The World Almanac for Kids, and other titles. She is the co-author of Under the Covers and between the Sheets, a book of facts and trivia about the world's greatest books.