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Fruit & Vegetable Stand The Complete Guide to the Selection, Preparation and Nutrition of Fresh and Organic Produce

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ISBN-10: 1585679054

ISBN-13: 9781585679058

Edition: N/A

Authors: Barry Ballister, Stanley Crawford

List price: $23.95
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Book details

List price: $23.95
Publisher: Abrams, Inc.
Publication date: 6/5/2007
Binding: Paperback
Pages: 496
Size: 6.25" wide x 9.25" long x 1.25" tall
Weight: 1.342
Language: English