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Buttermilk Graffiti A Chef's Journey to Discover America's New Melting-Pot Cuisine

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ISBN-10: 1579657389

ISBN-13: 9781579657383

Edition: 2018

Authors: Edward Lee, Edward Lee

List price: $37.50
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There is a new American culinary landscape developing around us, and it's one that chef Edward Lee is proud to represent. In a nation of immigrants who bring their own culinary backgrounds to this country, what happens one or even two generations later? What does their cuisine become? It turns into a cuisine uniquely its own and one that Lee argues makes America the most interesting place to eat on earth. Lee illustrates this through his own life story of being a Korean immigrant and a New Yorker and now a Southerner. In Off the Menu, he shows how we each have a unique food memoir that is worthy of exploration. To Lee, recipes are narratives and a conduit to learn about a person, a place,…    
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Book details

List price: $37.50
Copyright year: 2018
Publisher: Artisan
Publication date: 4/17/2018
Binding: Hardcover
Pages: 320
Size: 6.63" wide x 9.37" long x 1.35" tall
Weight: 1.254
Language: English