Pie 300 Tried-and-True Recipes for Delicious Homemade Pie

Name: Pie 300 Tried-and-True Recipes for Delicious Homemade Pie
Price: 4.3 USD
Availability: InStock
ISBN: 9781558322530

ISBN-10: 1558322531

ISBN-13: 9781558322530

Edition: 2004

Authors: Ken Haedrich, Eric Roth

List price: $37.95

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Description:

Pie is the most comprehensive and accessible book ever written on the subject of American pie. An instructive, anecdotal chapter walks home bakers through pastry making how to's. Answers to questions home bakers want to know. The only resource a home baker needs.

Book details

List price: $37.95
Copyright year: 2004
Publisher: Harvard Common Press
Publication date: 9/29/2004
Binding: Hardcover
Pages: 608
Size: 8.50" wide x 9.50" long x 1.50" tall
Weight: 3.542
Language: English

Eric Roth is an interiors and architectural photographer based in Boston, Massachusetts.



Acknowledgments


Introduction


Required Reading: What It Takes to Make the Perfect Pie


Pie Pastries and Crumb Crusts


A Profusion of Summer Fruit Pies


Berry Good Pies


Make Mine Apple


Cranberry, Pear, Pumpkin, and Other Classic Fall Pies


The Notable Nut: Pecan Pie and Beyond


Rich, Sweet, and Simple: Chess, Buttermilk, and Other Custard Pies


Personal Pies, Turnovers, and Other Little Pie Treats


A Plethora of Icebox Pies: Cream Pies, Chiffon Pies, and So Much More


Inviting Ice Cream and Other Freezer Pies


A Pie Potpourri


The Final Touch


Resources


Measurement Equivalents


Index