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Chicken and Other Fowl

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ISBN-10: 1554076129

ISBN-13: 9781554076123

Edition: 2009

Authors: John Torode

List price: $24.95
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Over 150 delicious recipes that will raise humble poultry to new heights.Chicken and Other Fowl shows home cooks how to use every part of a chicken -- right down to the bones -- and get the best value for money. The book covers chicken, turkey and game birds, and it describes how to grill, poach, cut up a bird and carve roasted fowl of all types.Full-page color photographs of finished dishes and special tips and suggestions for variations and accompaniments complement the recipes. The instructions assume no prior experience.Recipes are organized into: Soups and stocks Snacks and starters Legs and breasts Salads Curries Barbecue Roasts One-pot wonders Tarts, pies and pastries Pasta, noodles…    
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Book details

List price: $24.95
Copyright year: 2009
Publisher: Firefly Books, Limited
Publication date: 1/28/2010
Binding: Paperback
Pages: 256
Size: 7.50" wide x 10.00" long x 1.00" tall
Weight: 2.134
Language: English