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Definitive Guide to Canadian Artisanal and Fine Cheeses

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ISBN-10: 1552857603

ISBN-13: 9781552857601

Edition: 2006

Authors: Gurth Pretty

List price: $29.95
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Book details

List price: $29.95
Copyright year: 2006
Publisher: Whitecap Books, Limited
Publication date: 10/5/2006
Binding: Paperback
Pages: 352
Size: 6.63" wide x 9.50" long x 0.75" tall
Weight: 1.716
Language: English

Gurth Pretty is a professional chef, food writer, consultant and culinary tourism adviser.

Thank You and Acknowledgements
How The Definitive Guide to Canadian Artisanal and Fine Cheese Came About
The Big Stink!: A Comic Look at the Evolution of the Canadian Cheese Industry
A Cheese Primer
Milk Terminology
Cheese Categories
Production Levels
Buying and Storing Cheese
Creating and Serving Cheese Platters
The Cheesemakers
Nova Scotia
Prince Edward Island
New Brunswick
British Columbia
Other Canadian Cheesemakers
Cheese Related Information
Glossary of Terms
Index by Cheese Name
Index by Milk Type and Cheese Category
Index by Cheesemaking Company
Index by Recipe