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Sweet Alternative More Than 100 Recipes Without Gluten, Dairy and Soy

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ISBN-10: 1552857425

ISBN-13: 9781552857427

Edition: N/A

Authors: Ariana Bundy, Lisa Linder

List price: $29.95
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Book details

List price: $29.95
Publisher: Whitecap Books, Limited
Binding: Paperback
Pages: 192
Size: 8.00" wide x 10.00" long x 0.75" tall
Weight: 1.584
Language: English

Ariana Bundy is a French-trained chef, presenter and the author of Sweet Alternative, the first gluten, dairy and soy free dessert cookbook. Born in Iran, Ariana is fluent in Farsi and French, and holds a BA in international marketing and finance from the EBS in London. She now lives between Dubai and Paris with her husband Paul and their son Dara.

Arm Yourself
Cookie Jar- Introduction- 15
Little Miss Muffin- Introduction- 11 recipes
Bake Your Cake- Introduction- 22 recipes
Feather Light- Introduction- 14 recipes
Ice Queen- Introduction- 14 recipes, 12 variations
Top It Off- Introduction- 19 recipes, 14 variations
Potions- Introduction- 14 recipes
Top Sites and Addresses
Hidden Ingredients to Look Out For
Table of Contents provided by Publisher. All Rights Reserved.