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Almond Flour Cookbook: 30 Delicious and Gluten Free Recipes

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ISBN-10: 1484084276

ISBN-13: 9781484084274

Edition: N/A

Authors: Rashelle Johnson

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Are you looking to cut gluten out of your diet? Almond flour is great gluten-free alternative to processed wheat flour. It allows you to cut the gluten out of many of your favorite recipes, while enhancing the flavor of your food. It works well in a number of tasty dishes and allows you to enjoy baked goods like bread, cookies, cupcakes and all sorts of other items without the guilt associated with eating the gluten-laden high-carb baked goods you're used to. Give almond flour a try and you'll soon be a convert. It's really that good. It's packed full of the protein, nutrients, minerals and fatty acids your body needs to function at a high level. While baked goods made with processed flour…    
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Book details

Publisher: CreateSpace Independent Publishing Platform
Publication date: 4/10/2013
Binding: Paperback
Pages: 82
Size: 6.00" wide x 9.00" long x 0.19" tall
Weight: 0.396
Language: English