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Summer on a Plate More Than 120 Delicious, No-Fuss Recipes for Memorable Meals from Loaves and Fishes

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ISBN-10: 1451626010

ISBN-13: 9781451626018

Edition: N/A

Authors: Anna Pump, LeRoy, Alan Richardson

List price: $19.99
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Book details

List price: $19.99
Publisher: Simon & Schuster, Incorporated
Publication date: 3/5/2011
Binding: Paperback
Pages: 256
Size: 7.50" wide x 9.25" long x 0.90" tall
Weight: 1.012
Language: English

Fellow creator ALAN RICHARDSON has photographed dozens of best-selling cookbooks, and his work appears in many leading food and women's magazines. He is the coauthor of The Breath of a Wok, which won two coveted awards from the International Association of Culinary Professionals.